CHÂTEAU ABBEY® Malt (1lb) – Castle Malting

฿55.00 – ฿60.00

Whole or Milled?

SKU: 1castleB0045abbey Categories: All Products, Base Malt, BREWING INGREDIENT, Malt-มอลต์ Tags: abbey, chateau

Castle Malting – CHÂTEAU ABBEY® (1lb)

Parameter	Unit	Min	Max
Moisture	%		4.5
Extract (dry basis)	%	78.0
Wort color	EBC(Lov.)	41.0 (15.9)	49.0 (18.9)
Saccharification	Minutes	Normal

Characteristics

Château Abbey® malt is a more toasted form of pale malt. Gives a strong taste of cooked bread, nuts and fruit. Château Abbey® malt has a bitter flavour which mellows on ageing, and can be quite intensely flavoured. Château Abbey® malt is typically used as a small proportion of the grist in the production of beers requiring some substantial depth of colour.

Usage

Pale ale beers, Abbey beers, brown porter and special beers, in a diverse range of British beers. Up to 10% of the mix.

Weight	500 g
Whole or Milled?	Whole grains (มอลต์ไม่บด), Milled grains (มอลต์บด)

Brand

Castle Malting

Established in 1868 in close vicinity to the splendid castle of Beloeil, Castle Malting® is the oldest malting company in Belgium and one of the oldest malt producers in the world, renowned for its individuality, as well as for its uncompromising standards of malt quality.