Calcium Chloride (Product of Japan)
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer.
Use up to 1 teaspoon per 5 gallons before the boil.
฿30.00
In stock
Calcium Chloride (Product of Japan)
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer.
Use up to 1 teaspoon per 5 gallons before the boil.
Weight | 75 g |
---|
You must be logged in to post a review.
In stock
Reviews
There are no reviews yet.