Nut Brown Ale Liquid Malt Extract (LME) – Black Rock

Wort เข้มข้นสำหรับทำ Nut Brown Ale ง่ายๆ โดยละลายในน้ำร้อน เติมน้ำตาลหรือมอลต์สกัดเพิ่ม พร้อมกับเติมยีสต์ก็พร้อมหมักได้ทันที สามารถทำได้ปริมาตร 20 ลิตร

 1x Black Rock Nut Brown Ale 1.7KG

 1x Liquid Brewing Sugar 1KG

 1x Fermentis S-04 or Quest Labs – QL-A013 English Ale

 1x Black Rock Nut Brown Ale 1.7KG

 3lbs Light Dry Malt Extract

 1x Fermentis S-04 or Quest Labs – QL-A013 English Ale

IBU: 21

SRM: 12

Malt: 94.3%

Lager malt, 2.8% Crystal malt, 2.8% Black malt

Hops, bittering: Green Bullet, Pacific Gem ABV: 4.5% (approx. using 1kg Black Rock Liquid Brewing Sugar)

Black Rock Nut Brown Ale is a malty, amber coloured beer with a balanced harmony of Crystal and Black malt and hops to create a full-bodied, malt accented flavour. Brew with 1kg Black Rock Liquid Brewing Sugar (or 1kg other sugar) for a crisper finish. For more body, colour and malt flavour use unhopped malt extract instead of sugar.

Costly, time-consuming all grain processes are not necessary to create quality craft wort at home. Discerning home brewers are always looking to improve their brewing techniques and beer quality. With this in mind, the master brewers at Black Rock have expertly brewed the highest quality fresh wort in a state-of-the-art Krones brewery, using only the finest fresh NZ malt before gently evaporating to 80 brix for your convenience.