CHÂTEAU 5-EBC PILSEN 2RS Malt (1lb)
| Parameter | Unit | Min | Max |
| Moisture | % | 4.5 | |
| Extract (dry basis) | % | 81.0 | |
| Extract difference fine-coarse | % | 1.5 | 2.5 |
| Wort color | EBC(Lov.) | 3.5 (1.9) | |
| Postcoloration | EBC(Lov.) | 4(2.1) | 6 (2.8) |
| Total protein | % | 11.5 | |
| Soluble protein | % | 3.5 | 4.4 |
| Kolbach index | % | 35.0 | 45.0 |
| Hartong 45o | % | 34.0 | 43.0 |
| Viscosity | cp | 1.6 | |
| Beta glucans | mg/l | 250 | |
| pH | 5.6 | 6.0 | |
| Diastatic power | WK | 250 | |
| Friability | % | 81.0 | |
| Glassiness (whole grains) | % | 2.5 | |
| PDMS | 5.0 | ||
| NDMA | ppb | 2.5 | |
| Filtration | Normal | ||
| Saccharification | Minutes | 15 | |
| Clarity of wort | Clear | ||
| Calibration: – above 2.5 mm | % | 90.0 | |
| Calibration: – rejected | % | 2.0 | |
| Characteristics |
| The lightest in colour, this malt is well-modified and is perfectly suited for single-step infusion or for decoction mashing. Our Château Pilsen malt carries a strong, sweet malt flavour and has a sufficient enzymatic power to be used as base malt. |
| Usage |
| All beer types. Can be used up to 100 % for pale beers (Pilsner, Lager) or as part of the mix for the other beers. |
| Weight | 500 g |
|---|---|
| Whole or Milled? |
Brand
Castle Malting
Established in 1868 in close vicinity to the splendid castle of Beloeil, Castle Malting® is the oldest malting company in Belgium and one of the oldest malt producers in the world, renowned for its individuality, as well as for its uncompromising standards of malt quality.
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